Roberto Mazzi Valpolicella Classico Superiore Sanperetto
|Region||Italy, Veneto, Valpolicella|
Ruby red with cherry, purple and pepper scents. The taste is round, slightly acidic with the typical bitter flavour aftertaste due to the typology of soil. Food Pairings: Pasta with meat sauces, mid-seasoning cheese and white or grilled meats.