Boysenberry and bold black plum notes jump out of the glass, underscored by clove and vanilla. The dark berries continue on to the palate where they are joined by ripe fruit flavors of pomegranate and dragon fruit. Light pepper and dried orange peel notes complement the fruit profiles while fine tannins and a pleasing acidity are found in each sip which ends with a lingering finish. Our favorite pairings for this wine include Italian Meatballs, Baby Back Ribs, and Fresh Berry Pie.