This non-vintage sparkling wine shows off bright lemon notes nuanced with characters of crisp green apples and pears, fresh flowers, and hints of wild strawberries. Its refreshing tartness makes the wine immensely drinkable. Gilgal Brut is best enjoyed within a couple years of its release. The wine's bright acidity makes it a great start to a meal. Gilgal Brut goes wonderfully with rich or salty foods, such as liver pâté or canapés of smoked salmon topped with salmon caviar.